Savour a deliciously creamy gluten-free and dairy-free Bircher Muesli. This is a great start to the day! Guaranteed to stave off any hunger pangs until lunchtime, this recipe is loaded with fibre, protein and a good dose of antioxidants. * gluten-free, wheat-free, dairy-free, yeast-free, seed-free, citrus-free 5 from 1 reviews Gluten-Free & Dairy-Free Bircher Muesli …
dairy-free
Gluten-free & Dairy-Free Chia Seed Super Salad
The sun is streaming into the kitchen and it feels great to be making hot-weather food. Step forward salads – with zingy, fresh ingredients and clean, clear tastes. Making food in this heat becomes as simple as putting some ingredients in a bowl. And when it’s this simple, it’s supereasy to make healthy, nutrient-packed meals. […]
Gluten-Free & Dairy-Free 5/2 Fasting Grilled Salmon with Harissa Quinoa
Intermittent fasting hit the headlines last year, and hit fever pitch when Horizon broadcasted a programme by Dr Michael Mosley called Eat, Fast and Live Longer, which was watched by two and a half million people. IF is based on the premise that short periods of fasting enable you to shift weight and change shape […]
Gluten-Free & Dairy-Free Kale Salad with Toasted Seeds
In my role at the publishers DBP, I have been working on a book that has just come out – Nourish: The Cancer Care Cookbook. Written by the team at Penny Brohn Cancer Centre and nutritionist Christine Bailey, it shows you how to create delicious meals, snacks and drinks that are packed with nutrients to […]
New Pictures for Simply Gluten-Free & Dairy-Free Paperback – and Gluten-Free & Dairy-Free Chargrilled Pepper, Parma Ham & Pine Nut Pizza…
My publishers decided to do another cover for the paperback version of my book Simply Gluten-Free & Dairy-Free (which has just come out). We sat down and thought about possibilities… We came up with a the idea of showing either a bread, a pizza, perhaps a tart or even Salmon en Croȗte. So we shot […]
Gluten-Free & Dairy-Free Paella
If you’ve been watching What’s Cooking on Channel 4, you may have seen Jo Pratt cooking up a storm during the first week. I first met Jo a few years’ ago, when she was planning her first (gorgeous-looking and hugely successful) book In the Mood for Food. She wrote another after that, went off and […]
Gluten-Free & Dairy-Free Chestnut & Pancetta Soup
This is a wonderfully robust soup – with a great mixture of flavours from the sweet, earthy chestnuts, the salty pancetta and the aromatic rosemary. It makes a lovely lunch-time soup for 4 – or a evening bowl for 2. And if your toddler can tolerate nuts, it’s guaranteed to be a hit with him […]
Gluten-Free and Dairy-Free in Brixton
Brixton is on the up. After years of being overlooked by foodies, Brixton Village is turning it into a foodie destination. And what’s really brilliant, is that there’s a great choice of places to eat for gluten-free and dairy-free foodies. Yep life just gets better and better! Step inside the Village and, as you weave […]
Zoë’s Gluten-Free & Dairy-Free Cherry & Coconut Pancakes
Zoë’s favourite part of the kitchen is the cupboard where the dried fruit and nuts are stored (unless there’s some cake or cupcakes in the kitchen, in which case her focus switches immediately…) Her favourites at the moment are dried cherries and coconut so when she wanted to make pancakes, she pulled those out…
Gluten-Free & Dairy-Free Apple, Blackberry & Hazelnut Crumble
This delicious crumble is made with gluten-free oats. Recently it was discovered that oats don’t actually contain gluten – but because they are generally produced and packaged alongside other gluten products, especially wheat, they often have a certain amount of gluten in them. Great news! I’ve always loved oats but have definitely experienced reactions from…