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Gluten-Free & Dairy-Free Vegetable Tonic Juice

January 28, 2011 by jason 2 Comments

This is a brilliant juice, again from Christine Bailey’s Juice Diet. Utterly jammed with protective antioxidants, this is surprisingly delicious – tasting slightly like a juice-version of a gazpacho, with the garlic and tomatoes. You can buy tomato or vegetables juices ready-made in health food shops but this is so simple to make and miles…

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Filed Under: Breakfasts, Detox Tagged With: carrot, celery, dairy-free, detox, garlic, gluten-free, juice, spinach, tomato, tonic, vegetable, watercress

Gluten-free & Dairy-Free Cucumber, Celery, Apple & Mango Detox Juice

January 22, 2011 by jason Leave a Comment

With Christmas, New Year and my birthday over for another year, it’s time to do some detoxing. (Especially as I was out drinking and dancing last night until 3am!) So I’ve started this morning with this Mango Detox Juice from a book by Christine Bailey called The Juice Diet which DBP has just published. It’s…

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Filed Under: Breakfasts, Detox Tagged With: celery, cucumber, dairy-free, detox, gluten-free, juice, mango

Gluten-Free & Dairy-Free Thai Prawn Curry

January 10, 2011 by jason 2 Comments

This year some friends came round for my birthday. I wanted a completely hassle-free evening, so I made some gluten-free & dairy-free chocolate brownies, and then on the night I cooked this Thai Prawn Curry – and it really was super-easy. I made the curry paste the night before and kept it in the fridge…

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Filed Under: Dinners, Entertaining, Recipes to Share Tagged With: bean sprouts, beans pepper, chilli, coconut milk, coriander, cumin, curry, dairy-free, garlic, ginger, gluten-free, kaffir lime leaves, lemongrass, lime, peanuts, prawns, rice, shallots, shrimp paste, sugar snap peas, tamari, thai, thai fish sauce

Gluten-Free & Dairy-Free Thai Pumpkin Soup

December 28, 2010 by jason 2 Comments

Winter brings many treats, and pumpkins are definitely one of the best. If you want to enhance the flavours of this soup even further, simply roast the pumpkin chunks in an oven (at 180°C/350°F/Gas 4) for 20 minutes until slightly brown on the outside. This will bring out the deep, sweet flavours even more. I…

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Filed Under: Family Recipes, Lunches Tagged With: chillies, coconut milk, coriander, coriander seeds, cumin seeds, dairy-free, ginger, gluten-free, kaffir lime leaves, lemongrass, lime, peanuts, pumpkin, sesame oil, shrimp paste, thai

Gluten-Free & Dairy-Free at Pho Cafe

December 18, 2010 by jason 2 Comments

I went to Pho in Wardour Street this week and had a delicious lunch. Pho is pronounced “fuh” and is Vietnam’s national dish. Often referred to as the “soul of the nation”, it’s a noodle soup dish that is made with rice noodles and various ingredients such as steak, meatballs, chicken, prawns, tofu or veggies…

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Filed Under: Restaurant Review Tagged With: apple and mint juice, hot and spicy prawn pho, nuoc cham, pho cafe, pho noodle soup, pho to go, pineapple, pork and lemongrass meatballs, prawn rice paper rolls, rice noodles

Gluten-Free & Dairy-Free Christmas Pudding

December 12, 2010 by jason Leave a Comment

Christmas pudding is a great part of the countdown to Christmas. Traditionally you make it a few weeks (up to 6 weeks) before and, once you’ve piled all the ingredients into a large bowl, everyone has a good stir and a wish. This year, Zoe’s friend, Emily, came round to stir. We hope your wish…

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Filed Under: Desserts, Entertaining Tagged With: apple, brandy, christmas pudding, dairy-free, dried mango, eggs, gluten-free, gluten-free and dairy-free bread, gluten-free vegetarian suet, gram flour, ground almonds, rice flour, sultanas, xanthan gum

Organic versus Local

December 6, 2010 by jason Leave a Comment

On Friday my supermarket delivery order didn’t arrive because of the snow. I had planned to make a gluten-free & dairy-free Christmas Pudding and also I had people coming to stay for the weekend and I needed food for Zoe’s tea, too. I dashed to the local shops, trying to find supplies. I live in…

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Filed Under: Uncategorized Tagged With: box delivery, organic, riverford

Gluten-Free & Dairy-Free Christmas Cake

November 29, 2010 by jason 2 Comments

I’m so excited about Christmas this year! Zoe is 2 years old, so I think she’ll understand it this year. She was only a couple of months’ old for her first Christmas, 2 years ago – and she slept through most of it, including the very loud Mama Mia karaoke my sister had organized! And…

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Filed Under: Cakes, Entertaining, Teas/Snacks Tagged With: almonds, brandy, christmas cake, dairy-free, dried mango, dried pineapple, eggs, fruit sugar, gluten-free, gluten-free baking powder, gram flour, ground almonds, maize flour, molasses, rice flour, sultanas, xanthan gum

Gluten-Free & Dairy-Free Watercress & Pea Tagliatelle

November 22, 2010 by jason Leave a Comment

Jenny from Juvela very kindly sent me some samples of the Juvela range of products (many thanks, Jenny!) and I thought the Tagliatelle was great – incredibly easy to cook, with no need to add oil or keep stirring to stop it sticking together. I tend to eat gluten-free pasta that’s either got a lot…

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Filed Under: Family Recipes, Lunches, Pasta Tagged With: dairy-free, egg, gluten-free, juvela, lemon, pea, soya cheese, soya yogurt, watercress

Gluten-Free & Dairy-Free Detox Vegetable Curry

November 14, 2010 by jason 2 Comments

4th and final week of my detox! Peter says my skin is glowing and I’ve now lost 3.5kg. Yippee! I made this vegetable curry today and wanted to share it because it’s incredibly easy, and yet delicious. Again, it’s from Max Tomlinson’s book, Clean Up Your Diet. * gluten-free, wheat-free, dairy-free, yeast-free, soya-free, egg-free, nut-free,…

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Filed Under: Detox, Lunches Tagged With: brown rice, cauliflower, clean up your diet, coriander, dairy-free, detox vegetable curry, gluten-free, green beans, max tomlinson, nutmeg, spinach, tomatoes

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Passionate about good food and allergy-free living, I've set up this blog in order to help people who, like me, found themselves stuck in a situation where they didn't know what to do, or how to cope. I've also written cookbooks which have been published in the UK, US, Australia, New Zealand, as well as in Finland and Brazil.

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Recent Posts

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    My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

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    Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

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    Gluten-Free & Dairy-Free Cherry Pie

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