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Gluten Free Gathering – Gluten-Free and Dairy-Free Food at GB Pizza Co

July 3, 2014 by jason 1 Comment

Last week I went to the first Gluten Free Gathering. The brainchild of Kim McGowan, Gluten Free Gathering is a brilliant idea. Kim’s vision is for a regular get-together for like-minded GF people, revolving around meeting up to hang out together, eating delicious food in gluten-free-friendly restaurants and getting inspiration from each other, and from…

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Filed Under: Restaurant Review Tagged With: air-dried ham, cannon and cannon, charcuterie, chorizo, dairy-free, exmouth market, gb pizza co, gf gathering, gluten free baking and living, gluten free gathering, gluten-free, gluten-free air-dried ham and rocket pizza, gluten-free french baguette, gluten-free tiramisu, kim mcgowan, sorghum, teff

Gluten-Free & Dairy-Free in The Good Life, Chelsea

June 16, 2014 by jason Leave a Comment

When Beyonce and Jay Z announced that they were going vegan for a while, it seemed like healthy, conscious food had turned a corner. Eating chia seeds and talking about being respectful to the planet was no longer the domain of tie-dyes and guitar-playing. Instead, vegan and macrobiotic and the like was on the mainstream…

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Filed Under: Restaurant Review Tagged With: acai berries, acai bowl, apple, bee pollen, brazil nuts, coconut, cold-pressed juice, gluten-free and dairy-free, gluten-free granola, kale, macrobiotic, spinach, the good life, vegan

Free From Filming Gluten-Free & Dairy-Free Chocolate Cake for Waitrose

May 3, 2014 by jason Leave a Comment

When I was thinking about which recipes I wanted to feature for the Waitrose TV films, chocolate cake was the first thing that sprang to mind. Yep, I love chocolate and it’s my idea of heaven on a plate. But also a chocolate cake is a wonderful addition to a whole load of different occasions,…

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Filed Under: Baking, Filming, Teas/Snacks Tagged With: chocolate cake, egg-free, gluten-free and dairy-free, nut-free, parkinson productions, waitrose tv

Free From Filming Gluten-Free & Dairy-Free Chicken & Tarragon Pie for Waitrose TV

April 30, 2014 by jason 1 Comment

The Chicken & Tarragon Pie was the first recipe we shot during the day’s filming for Waitrose TV. It was the first time I’d done anything like this, and it was completely fascinating how the whole filming process rolled out. Once I’d had my hair and make-up done (very nicely!), I went through the order…

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Filed Under: Baking, Dinners, Filming Tagged With: chicken and tarragon pie, dairy-free, free from, gluten-free, parkinson productions, waitrose tv

Free From Filming Gluten-Free & Dairy-Free Seedy Bread for Waitrose TV

April 28, 2014 by jason Leave a Comment

A couple of days’ before Easter, I did some filming for Waitrose TV. Along with the brilliant crew from Parkinson Productions, I made three short films showing how to make gluten-free and dairy-free bread, cake and pie. It was a fantastic experience. I’ve never been on a film shoot before and, even though they told…

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Filed Under: Breakfasts, Filming Tagged With: bread, gluten-free, parkinsons productions, toasted seed, waitrose tv

Gluten-Free & Dairy-Free Sweetcorn Pancakes

March 4, 2014 by jason 3 Comments

Happy Pancake Day! For pancakes with a difference, try these Sweetcorn Pancakes from my book, Simply Gluten-Free & Dairy-Free. Although they’re a healthy, savoury version, the sweetcorn gives them a sweet flavour. And I’ve used soya cream, instead of milk, to get a lovely thick, creamy batter. These make a delicious light meal – and…

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Filed Under: Breakfasts, Family Recipes Tagged With: avocado, brown rice flour, dairy-free, eggs, gluten-free, gluten-free baking powder, maize flour, pancake day, pancakes, rocket, soya cream, sweetcorn, tomatoes

Gluten-Free & Dairy-Free Crème Caramel

January 13, 2014 by jason Leave a Comment

When I was young, I loved Crème Caramel. I adored the taste and texture of the slightly burnt caramel against the soft, vanilla custard. Sometimes when we went to visit my granny, we’d go out for lunch. She had a favourite restaurant that we invariably went to – and they often had this on the…

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Filed Under: Baking, Desserts, Entertaining, Favourite Recipes Tagged With: creme caramel, dairy-free, dairy-free milk, eggs, fruit sugar, gluten-free, vanilla extract

Gluten-Free & Dairy-Free at Hix Soho

December 10, 2013 by jason Leave a Comment

A little while ago, I went to see Mark Hix do a cookery demo at Fortnum & Mason. His demo was theoretically about cooking with spelt*, but as I sat watching him, I realised his demonstration was actually a brilliant example of how to cook. As Hix stood at the hob, he chatted to his […]

Filed Under: Restaurant Review Tagged With: cuttlefish, fortnum and mason, hix oyster and chop house, hix oyster and fish house, hix soho, lobster, mark hix, mussels, prawn cocktail, red mullet, rock samphire, sea beet, sea purslane, wood sorrel

Gluten-Free & Dairy-Free Slow-Cooked Lamb Shanks

November 28, 2013 by jason 3 Comments

This recipe is utterly delicious, but also incredibly simple to make, and perfect for the weekend. It’s full of warming, reviving and comforting flavours and aromas. And it’s one that can work brilliantly as a family recipe, or for when friends come round. Enjoy! * gluten-free, dairy-free, soy-free, egg-free, nut-free, seed-free, citrus-free 5 from 1 reviews…

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Filed Under: Dinners, Seasonal Recipes Tagged With: bay leaves, carrots, celery, dairy-free, garlic, gluten-free, gluten-free & dairy-free stock, lamb shanks, leek, onion, sage, tomatoes

Gluten-Free & Dairy-Free Flourless Chocolate Cake

November 2, 2013 by grace Leave a Comment

Heaven in a succession of rich, dark, more-ish mouthfuls. The secret is all in the eggs and the chocolate. Buy delicious, organic eggs and wonderful dairy-free dark chocolate with a high cocoa content. And this works just as well as a cake for mid-morning or tea-time – just ignore the topping part of the recipe. *…

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Filed Under: Dessert, Entertaining, Teas/Snacks Tagged With: chestnut puree, chocolate, dairy-free, dairy-free margarine, eggs, gluten-free

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Passionate about good food and allergy-free living, I've set up this blog in order to help people who, like me, found themselves stuck in a situation where they didn't know what to do, or how to cope. I've also written cookbooks which have been published in the UK, US, Australia, New Zealand, as well as in Finland and Brazil.

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Recent Posts

  • Gluten Free & Dairy Free Peach & Pistachio Tarte Tatin

    Gluten Free & Dairy Free Peach & Pistachio Tarte Tatin

  • Gluten Free & Dairy Free Beef Wellington

    Gluten Free & Dairy Free Beef Wellington

  • Gluten Free & Dairy Free Chocolate & Beetroot Cake

    Gluten Free & Dairy Free Chocolate & Beetroot Cake

  • Gluten Free & Dairy Free Lemon Tart

    Gluten Free & Dairy Free Lemon Tart

  • My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

    My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

  • My New Book, The Ultimate Gluten Free, Dairy Free Collection

    My New Book, The Ultimate Gluten Free, Dairy Free Collection

  • Easy Gluten-Free & Dairy-Free Carrot & Sweet Potato Soup

    Easy Gluten-Free & Dairy-Free Carrot & Sweet Potato Soup

  • Gluten-Free & Dairy-Free Smoked Salmon Pate

    Gluten-Free & Dairy-Free Smoked Salmon Pate

  • Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

    Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

  • Gluten-Free & Dairy-Free Cherry Pie

    Gluten-Free & Dairy-Free Cherry Pie

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