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Grace Cheetham

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Teas/Snacks

Gluten-Free & Dairy-Free Chocolate & Hazelnut Brownies

November 2, 2013 by grace Leave a Comment

Rich, dark chocolate with crunchy hazelnuts. You won’t be able to tell these don’t contain gluten or dairy! It’s easy to find dairy-free chocolate – simply look for dark chocolate with a very high percentage of cocoa solids and often these don’t use any dairy products. But do check the ingredients on the packet carefully, as…

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Filed Under: Featured Posts, Quick and Easy Recipes, Teas/Snacks Tagged With: dairy-free, dairy-free chocolate, gluten-free, gluten-free baking powder, gram/chickpea flour, hazelnuts, rice flour

Gluten-Free & Dairy-Free Pomegranate & Pistachio Cake

June 3, 2013 by jason Leave a Comment

Yesterday, I woke up at 4am, pushed the curtains to one side, and took a quick look outside. It was one of those magical mornings, with whisps of morning mist, and all the signs that it was going to be a sunny day. I went back to sleep, thinking ‘I’ll make a picnic for lunch’. […]

Filed Under: Baking, Recipes to Share, Teas/Snacks Tagged With: dairy-fre yogurt, eggs, fruit sugar, gluten-free and dairy-free pomegranate and pistachio cake, gluten-free baking powder, gram flour, ground almonds, honey, maize flour, pistachios, pomegranates, rice flour, vanilla extract, xanthan gum

Gluten-Free & Dairy-Free Seedy Bread

May 7, 2013 by jason 7 Comments

Recently my publishers took some new photographs for the cover of the paperback version of Simply Gluten-Free & Dairy-Free. One of the recipes we tried was a bread recipe. I took the White Bread recipe that’s in the book and, in order to make it more visually punchy, added seeds to the recipe. This also […]

Filed Under: Baking, Bread, Teas/Snacks Tagged With: brown rice flour, dried active yeast, gluten-free and dairy-free seedy bread, gluten-free baking powder, gram flour, linseeds, maize flour, olive oil, potato flour, pumpkin seeds, sesame seeds, sunflower seeds, xanthan gum

Gluten-Free & Dairy-Free Easter Loaf in a Breadmaker

March 26, 2013 by jason 2 Comments

Recently Panasonic asked me if I would like to try their breadmaker for their Ideas Kitchen. I’ve never used a breadmaker before, so I was really excited – especially when the delivery guy turned up with a beautiful, shiny machine the following day. In truth, it’s very, very simple, and it saves you having to […]

Filed Under: Bread, Teas/Snacks Tagged With: breadmaker, brown rice flour, cornstarch, easter loaf, gluten-free and dairy-free, gram flour, ground mixed spice, ideas kitchen, lemon, maize flour, panasonic, potato starch, unsulphured dried apricots, xanthan gum, yeast

Gluten-Free & Dairy-Free Birthday Dragon Cake

March 14, 2013 by jason 6 Comments

I’ve never made a show-off decorated cake before… Or, indeed, anything with show-stopper decorating before. But, with Zoë’ in my world now, many things are changing… Up until now, I’ve done fairly simple cakes for her birthday parties. But her best friend, Ivy, had had a Peppa Pig cake for her 3rd birthday and then […]

Filed Under: Chocolate Cakes, Entertaining, Teas/Snacks Tagged With: dairy-free chocolate frosting, dragon birthday cake, gluten-free and dairy-free birthday cake, gluten-free and dairy-free chocolate cake, icing on the cake, icing sugar, juliet stallwood, modelling paste, natural dye, raspberry jam, sugar paste

Gluten-Free & Dairy-Free Torta di Riso (Italian Rice Cake)

February 18, 2013 by jason 4 Comments

Rice dishes are very common in Italy, especially in the northern areas, because rice was so plentiful (rice has been grown in Italy since the 15th century). Traditionally Torta di Riso was served as a celebration cake – for weddings, baptisms, Christmas and Easter. A particular favourite in Tuscany, apparently, it’s a flourless cake that […]

Filed Under: Baking, Entertaining, Teas/Snacks Tagged With: arborio rice, celebration cake, dairy-free milk, eggs, fruit sugar, gluten-free and dairy-free torta di riso, gluten-free baking powder, lemon, rice cake, risotto rice, torta di riso, vanilla pod

Gluten-Free & Dairy-Free Hummus – from Bethany Kehdy

June 13, 2012 by jason 3 Comments

This weekend I visited Bethany Kehdy, a food writer and blogger (dirtykitchensecrets.com) who also leads culinary tours across Lebanon and organises Food Blogger Connect, a conference and forum for food bloggers. Peter, Zoë and I had some wonderful meals and ate some beautiful ingredients that Bethany has brought back from her father’s farm in Lebanon, […]

Filed Under: Teas/Snacks Tagged With: chickpeas, food blogger connect, garlic, gluten-free pitta bread, hummus, hummus b'awarma, hummus b'tahini, hummus balila, hummus beiruti, lemon, m'tabbal, tahini

Jubilee Gluten-Free & Dairy-Free Chocolate & Pecan Nut Brownies

June 8, 2012 by jason Leave a Comment

This weekend we went to a street party on my sister’s street. Zoë ran around with all the kids, bouncing on the bouncy castle, eating goodies and zooming into different houses, playing, playing and playing; Peter helped my brother-in-law and sister to cook the BBQ (well, he is Australian after all) and I chatted, ate […]

Filed Under: Baking, Entertaining, Family Recipes, Teas/Snacks Tagged With: agave syrup, caster sugar, chocolate and pecan nut brownies, dairy-free, dark chocolate, fruit sugar, gluten-free, gluten-free baking powder, ground almonds, jubilee, pecan nuts, rice flour, street party, xanthan gum, xylitol

Gluten-Free & Dairy-Free Cheese & Sun-Dried Tomato Muffins

May 22, 2012 by jason Leave a Comment

g I’ve been on a quest to make gluten-free baked goodies all taste wonderfully soft and moist inside. It’s hard to get the right balance of flour to liquid when you’re baking gluten-free, and cakes, cupcakes, muffins, biscuits, bread and all such things, and they can easily come out of the oven too dry and […]

Filed Under: Baking, Family Recipes, Teas/Snacks Tagged With: dairy-free cheese, dairy-free milk, eggs, gluten-free & dairy-free cheese and sun-dried tomato muffins, gluten-free baking powder, gram flour, maize flour, rice flour, sun-dried tomatoes, xanthan gum

Gluten-Free & Dairy-Free Carrot Cake

February 6, 2012 by jason Leave a Comment

Here we are in the midst of root veg season. Parsnips, swede, celeriac and, of course, the humble carrot – all impart deliciously sweet, earthy tastes to stews, casseroles, soups, gratins, and roasted veggie dishes. But you don’t have to always think of these veggies as only for savoury dishes. Forget dark winter nights in…

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Filed Under: Cakes, Entertaining, Teas/Snacks Tagged With: bicarbonate of soda, carrot cake, dairy-free, eggs, fruit sugar, gluten-free, gluten-free baking powder, gram flour, honey, maize flour, pine nuts, rice flour, soya cream cheese, xanthan gum

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Passionate about good food and allergy-free living, I've set up this blog in order to help people who, like me, found themselves stuck in a situation where they didn't know what to do, or how to cope. I've also written cookbooks which have been published in the UK, US, Australia, New Zealand, as well as in Finland and Brazil.

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