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Grace Cheetham

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Chocolate Cakes

Gluten-Free & Dairy-Free Birthday Dragon Cake

March 14, 2013 by jason 6 Comments

I’ve never made a show-off decorated cake before… Or, indeed, anything with show-stopper decorating before. But, with Zoë’ in my world now, many things are changing… Up until now, I’ve done fairly simple cakes for her birthday parties. But her best friend, Ivy, had had a Peppa Pig cake for her 3rd birthday and then […]

Filed Under: Chocolate Cakes, Entertaining, Teas/Snacks Tagged With: dairy-free chocolate frosting, dragon birthday cake, gluten-free and dairy-free birthday cake, gluten-free and dairy-free chocolate cake, icing on the cake, icing sugar, juliet stallwood, modelling paste, natural dye, raspberry jam, sugar paste

Super Easy Gluten-Free & Dairy-Free Chocolate Easter Cupcakes

April 6, 2012 by jason 2 Comments

Cupcakes really are EASY to make. What’s more, they cook very quickly and the frosting doesn’t need to chill in the fridge – so they’re ready very quickly. (Something that Zoë appreciates hugely!) I’ve made these with cocoa powder in both the cupcakes and the frosting, instead of melting chocolate. And I’ve used a mixture…

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Filed Under: Cakes, Chocolate Cakes, Entertaining, Teas/Snacks Tagged With: buckwheat flour, chocolate Easter cupcakes, cocoa powder, dairy-free, gluten-free, gluten-free baking powder, ground almonds, rice flour, xanthan gum

Gluten-Free & Dairy-Free Chocolate Birthday Cake

April 1, 2011 by jason 11 Comments

Here’s the Chocolate Birthday Cake recipe from my book, Simply Gluten-Free & Dairy-Free published today! This was inspired by one my sister made for her husband’s birthday. It’s light and moist, with dark truffley chocolate flavours and a rich, creamy icing, all covered with sweetly sharp raspberries. Happy Birthday to my book! * gluten-free, wheat-free,…

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Filed Under: Cakes, Chocolate Cakes, Entertaining, Teas/Snacks Tagged With: cashew nut cream, chestnut flour, chocolate cake, dairy-free, dates, eggs, fruit sugar, gluten-free, gluten-free baking powder, raspberries, rice flour, xanthan gum

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Passionate about good food and allergy-free living, I've set up this blog in order to help people who, like me, found themselves stuck in a situation where they didn't know what to do, or how to cope. I've also written cookbooks which have been published in the UK, US, Australia, New Zealand, as well as in Finland and Brazil.

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Recent Posts

  • Gluten Free & Dairy Free Peach & Pistachio Tarte Tatin

    Gluten Free & Dairy Free Peach & Pistachio Tarte Tatin

  • Gluten Free & Dairy Free Beef Wellington

    Gluten Free & Dairy Free Beef Wellington

  • Gluten Free & Dairy Free Chocolate & Beetroot Cake

    Gluten Free & Dairy Free Chocolate & Beetroot Cake

  • Gluten Free & Dairy Free Lemon Tart

    Gluten Free & Dairy Free Lemon Tart

  • My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

    My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

  • My New Book, The Ultimate Gluten Free, Dairy Free Collection

    My New Book, The Ultimate Gluten Free, Dairy Free Collection

  • Easy Gluten-Free & Dairy-Free Carrot & Sweet Potato Soup

    Easy Gluten-Free & Dairy-Free Carrot & Sweet Potato Soup

  • Gluten-Free & Dairy-Free Smoked Salmon Pate

    Gluten-Free & Dairy-Free Smoked Salmon Pate

  • Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

    Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

  • Gluten-Free & Dairy-Free Cherry Pie

    Gluten-Free & Dairy-Free Cherry Pie

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