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The Best Gluten-Free & Allergy-Friendly Blogs on Channel4.com

July 31, 2011 by jason 5 Comments

Huge thanks to Channel4.com for voting me one of the best gluten-free & allergy-friendly blogs! I’m up there with The Intolerant Gourmet, The Gluttonous Vegan, Pig in the Kitchen, The Gluten-Free Student Cookbook, A Girl’s Guide to Gluten-Free Baking, Free From, Food is Good, Eating Like a Horse and The Gluten-Free Blog. I love that mainstream media is taking the subject seriously – and, of course, that I’m featured!!

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Filed Under: Blog Tagged With: a girl's guide to gluten-free baking, best gluten-free and allergy-friendly blogs, channel4.com, eating like a horse, food is good, free from, glutendairyfree.com, pig in the kitchen, the gluten-free blog, the gluten-free student cookbook, the gluttonous vegan, the intolerant gourmet

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Next Post: Gluten-Free & Dairy-Free Broad Bean & Pancetta Risotto »

Reader Interactions

Comments

  1. Pig in the Kitchen

    July 31, 2011 at 4:09 pm

    Yay! Congrats to you too! I’ve just come over to do a very uncool celebratory dance at being featured and also to say hi. I’m far too over-excited. And so great to discover the other blogs mentioned; more allergy choices can only be a good thing.
    Pig x

    Reply
    • eatinglikeahorse

      July 31, 2011 at 9:38 pm

      Congratulations! Thank you for the mention too, I’m all excited 🙂

      Reply
      • gracecheetham

        August 1, 2011 at 1:02 pm

        Great to be in touch with you!

        Reply
    • gracecheetham

      August 1, 2011 at 1:02 pm

      Dancing all the way! x

      Reply
  2. Kate

    August 4, 2011 at 10:50 am

    Hi Grace, Its Kate from ‘A girls guide…’. Just had a read through your blog,its lovely to see that I’m in such amazing company,you blog is brilliant 🙂 thanks for the mention in your post as well 🙂 let me know if you ever want to do any recipe swaps or the like! Kate x

    Reply

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Passionate about good food and allergy-free living, I've set up this blog in order to help people who, like me, found themselves stuck in a situation where they didn't know what to do, or how to cope. I've also written cookbooks which have been published in the UK, US, Australia, New Zealand, as well as in Finland and Brazil.

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