This one is a super easy version of a risotto. Forget standing at the hob stirring – all you do is fry the leeks and garlic, steam the beans, add all the ingredients and put it in the oven to cook. Brilliant! The creaminess of the risotto comes not from patient, methodical stirring but from […]
broad beans
Gluten-Free & Dairy-Free Broad Bean & Pancetta Risotto
This is a wonderfully earthy recipe, combining the powerfully-savoury taste of thyme with the substantial broad beans, and the strong pancetta and dairy-free cheese. I use the Cheezly dairy-free cheeses because I think they’re the best on the market – and my favourites are the White Cheddar Style, Red Cheddar Style and the new Blue…