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Grace Cheetham

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simply gluten-free and dairy-free

The Paperback Version of Simply Gluten-Free & Dairy-Free is Being Published This Month!

April 6, 2013 by jason Leave a Comment

Here’s the new cover for the paperback version of my book, Simply Gluten-Free & Dairy-Free, that is being published next Thursday. YAY!! I’ve been so pleased with the way this book has been going. It received lots of great review coverage, including Waitrose Weekend who said – “Simply delicious recipes…[it] features a range of easy […]

Filed Under: New book Tagged With: action for me, chargrilled pepper, editions ada, figs and lemon thyme tart, freefromrecipesmatter.com, interaction, now diet, paludans forlag, parma ham and pine nut pizza, publifolha, roasted onion, rosemary focaccia, salmon en croute, simply gluten-free and dairy-free, taste italia, tomato tart, vegetarian living, waitrose weekend, womanandhome.com

Simply Gluten-Free & Dairy-Free Book Signing at Dulwich Books

June 23, 2011 by jason Leave a Comment

Tomorrow I’m signing copies of Simply Gluten-Free & Dairy-Free at Dulwich Books, on Croxted Road in West Dulwich, as part of the Independent Booksellers Week. I’ll be there from 4–7.30pm – come and sample some Raspberry & Rosewater Cupcakes and Chocolate Birthday Cake and it will be lovely to see you!

Filed Under: New book Tagged With: book signing, dulwich books, indie booksellers week, simply gluten-free and dairy-free

My New Cookbook – Simply Gluten-Free & Dairy-Free

March 14, 2011 by jason 2 Comments

I’m so excited – my new cookbook is coming out on 1 April. And it’s not an April Fools’ – it’s for real! My first book, The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes has been a success – thanks to my fantastic readers – and has sold over 80,000 copies worldwide now. So the publishers…

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Filed Under: New book Tagged With: grace cheetham, new book, simply gluten-free and dairy-free

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Passionate about good food and allergy-free living, I've set up this blog in order to help people who, like me, found themselves stuck in a situation where they didn't know what to do, or how to cope. I've also written cookbooks which have been published in the UK, US, Australia, New Zealand, as well as in Finland and Brazil.

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Recent Posts

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    Gluten Free & Dairy Free Peach & Pistachio Tarte Tatin

  • Gluten Free & Dairy Free Beef Wellington

    Gluten Free & Dairy Free Beef Wellington

  • Gluten Free & Dairy Free Chocolate & Beetroot Cake

    Gluten Free & Dairy Free Chocolate & Beetroot Cake

  • Gluten Free & Dairy Free Lemon Tart

    Gluten Free & Dairy Free Lemon Tart

  • My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

    My new book is in the top 3 of The Independent’s Top 10 Best Gluten-Free Cookbooks!

  • My New Book, The Ultimate Gluten Free, Dairy Free Collection

    My New Book, The Ultimate Gluten Free, Dairy Free Collection

  • Easy Gluten-Free & Dairy-Free Carrot & Sweet Potato Soup

    Easy Gluten-Free & Dairy-Free Carrot & Sweet Potato Soup

  • Gluten-Free & Dairy-Free Smoked Salmon Pate

    Gluten-Free & Dairy-Free Smoked Salmon Pate

  • Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

    Gluten-Free & Dairy-Free Detox Watercress & Sweet Potato Soup

  • Gluten-Free & Dairy-Free Cherry Pie

    Gluten-Free & Dairy-Free Cherry Pie

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