Gluten-Free & Dairy-Free Crème Caramel

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When I was young, I loved Crème Caramel. I adored the taste and texture of the slightly burnt caramel against the soft, vanilla custard. Sometimes when we went to visit my granny, we’d go out for lunch. She had a favourite restaurant that we invariably went to – and they often had this on the…

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Gluten-Free & Dairy-Free Roasted Vegetable Tarts

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Dive into these tarts – made without any gluten, wheat or dairy! The sweetness of the roasted vegetables in here makes these utterly delicious – and the colours make them a show-stopper. Feast on them for dinner but they work equally well cold in a picnic, with a salad for lunch, or made into tiny,…

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Gluten-Free & Dairy-Free Gnocchi with Mushroom and Pancetta Sauce

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A hearty, warming and richly-flavoured gnocchi. This is a seriously substantial meal. If you can get fresh wild mushrooms, this will make a huge difference. But don’t worry if you can’t – it will still be worth all the cooking! * gluten-free, dairy-free, citrus-free 5 from 1 reviews Gluten-Free & Dairy-Free Gnocchi with Mushroom and…

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Gluten-Free & Dairy-Free Torta di Riso (Italian Rice Cake)

Gluten-Free_Dairy-Free_Torta_Di_Riso_Rice_Cake

Rice dishes are very common in Italy, especially in the northern areas, because rice was so plentiful (rice has been grown in Italy since the 15th century). Traditionally Torta di Riso was served as a celebration cake – for weddings, baptisms, Christmas and Easter. A particular favourite in Tuscany, apparently, it’s a flourless cake that […]

Gluten-Free & Dairy-Free Cheese & Sun-Dried Tomato Muffins

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g I’ve been on a quest to make gluten-free baked goodies all taste wonderfully soft and moist inside. It’s hard to get the right balance of flour to liquid when you’re baking gluten-free, and cakes, cupcakes, muffins, biscuits, bread and all such things, and they can easily come out of the oven too dry and […]

Gluten-Free & Dairy-Free Spinach Lasagne

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It’s a wonderful feeling to bite into a lasagne – and know that it’s gluten-free and dairy-free! This is a vegetarian one made with earthy sweet spinach and pine nuts, with a nutmeg-flavoured cheese sauce and a layer of dairy-free pesto to add zing. Packed with nutrition from the antioxidant-, calcium-, magnesium- and iron-packed spinach…

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Gluten-Free & Dairy-Free Upside-Down Peach Cake

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This is a wonderfully moist cake, with a beautiful topping of sliced peaches. I’ve added some soya milk to this recipe, which adds extra liquid and ensures the cake comes out of the oven a beautiful golden-brown colour. * gluten-free, wheat-free, yeast-free, dairy-free, seed-free 5 from 1 reviews Gluten-Free & Dairy-Free Upside-Down Peach Cake  …

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